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Monday, September 04, 2017

Menu for the week of 9/4/17

Hi there!

Today has been a busy day. It is my wedding anniversary. We were out to lunch this afternoon and we enjoyed some quiet time as his folks watched the boys. It was really nice to just get some alone time with Beloved. Also, the new Mexican restaurant in Geneseo is pretty good. I highly recommend it. The service was excellent. The food was excellent. And the atmosphere was excellent. We also got a giggle at the random song that was playing with elements of Felix Mendelssohn's wedding march from A Midsummer's Night's Dream while we were eating. We both agreed that the coincidence had Flame-Hair's fingerprints all over it.

This week school starts up again. It makes for lunch time to be much quieter starting Wednesday during the week. I still, however, am going to make lunches for Beloved and myself, obviously. The goal is to get to where we are both eating super healthy meals. We're making good progress on that. I have been doing a reasonable job of staying on the low carb diet. It helps that I love zucchini and it is in season right now. (Gods bless the gardeners and the farmers who are sharing their bounty with the rest of us.)


Day Breakfast Lunch Dinner
Mon Pop-Tarts Sandwiches Leftovers
Tues Cereal Spaghetti & meat
sauce / salad &
sandwiches
BBQ beef ribs w/
salt potatoes &
garlic green beans
Wed Pop-tarts Leftovers/ salad Pulled pork w/
apple slaw
Thurs Waffles Cuban sandwich/
mac & cheese w/
pulled pork
Tacos w/ fixings &
Mexican rice
Fri Cereal Burrito bowl /
taco salad
Chicken korma w/
jasmine rice & raita
Sat Eggs &
bacon
Leftovers/
Sandwiches
Roast chicken w/
mashed potatoes &
broccoli / carrots
Sun Eggs &
hash
Leftovers Pizza

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